What to Eat in Vietnam

Vietnamese food divides into three styles: the subtle, less sweet north, the spicy centre with its royal-court cooking, and the sweeter, coconut-rich south. Herbs, fish sauce and rice noodles tie them together.

Vietnam Tourism divides the cuisine into three styles: northern food is subtler and less sweet with quality broths, central Vietnam is the spiciest region with royal-court influences, and the south is sweeter, with coconut milk, palm sugar and more garlic and chilli.

It highlights phở, bánh mì, bún bò Huế and cơm tấm among 20 essential foods.

How a day of eating goes

Breakfast is often a bowl of noodle soup; phở costs 40,000 to 60,000 dong in 2026.

Bánh mì, at 20,000 to 35,000 dong, and street meals at 25,000 to 60,000 fill the day.

Breakfast and brunch

Breakfast is noodle soup: phở costs 40,000 to 60,000 dong in 2026.

Phở bò

A beef and rice-noodle soup with a long-simmered spiced broth.

Cơm tấm

Broken rice served with grilled pork.

Bún bò Huế

A spicy lemongrass beef noodle soup from the central region.

Bánh cuốn

Steamed rice rolls filled with pork and mushroom.

Xôi xéo

Sticky rice topped with mung bean and fried shallot.

Hủ tiếu Nam Vang

A pork and seafood noodle soup from the south.

Bò kho

A beef stew with lemongrass, eaten with bread or noodles.

Street food and snacks

Street meals cost 25,000 to 60,000 dong in 2026; street food is mostly cash.

Bánh mì

A baguette sandwich filled with pork, pâté or cold cuts, pickles and herbs, 20,000 to 35,000 dong in 2026.

Bánh tráng nướng

Rice paper grilled with egg, spring onion and dried shrimp.

Bún đậu mắm tôm

Rice noodles, fried tofu and herbs with fermented shrimp paste.

Nem rán

Crisp fried rolls of pork and vegetables.

Bánh bao

Steamed buns filled with pork and egg.

Starters and small plates

Starters are rolls, rice cakes and pancakes.

Gỏi cuốn

Fresh rice paper rolls with prawns, pork, herbs and noodles.

Bánh bèo

Small steamed rice cakes topped with dried shrimp, from Huế.

Bánh khọt

Small crisp pancakes with coconut and shrimp.

Nem chua

Small pieces of cured, soured pork.

Gỏi ngó sen

A salad of lotus stem with herbs and prawns.

Soups and stews

Soups range from the delicate north to the sour south.

Bún thang

A clear noodle soup with chicken, egg and pork, from Hanoi.

Canh chua

A sour soup of fish, pineapple and tomato, from the Mekong delta.

Bánh đa cua

A crab noodle soup from Hải Phòng.

Canh khổ qua

A soup of bitter melon stuffed with pork.

Bún riêu

A noodle soup of crab and tomato.

Main dishes

Mains differ north, centre and south: subtler in the north, spiciest in the centre, sweeter in the south.

Bún chả

Grilled pork patties and belly with rice vermicelli, herbs and a sweet-sour dipping sauce, from Hanoi.

Bánh xèo

A crisp turmeric pancake filled with pork, prawns and bean sprouts, wrapped in herbs.

Mì Quảng

Turmeric noodles with a little broth, from Quảng Nam.

Cao lầu

Thick noodles with pork and greens, from Hội An.

Chả cá Lã Vọng

Turmeric fish cooked with dill, from Hanoi.

Cơm gà Hội An

Chicken rice from Hội An.

Cá kho tộ

Fish braised in caramel sauce in a clay pot, from the south.

Bánh chưng

A square sticky rice cake with pork and mung bean, for Tết.

Desserts and sweets

Sweets are sweet soups, custards and fruit.

Chè

Sweet soups and puddings of beans, jelly and coconut.

Bánh flan

A caramel custard, often with coffee.

Kem dừa

Coconut ice cream served in a coconut shell.

Bánh da lợn

A steamed layer cake of rice flour and durian or mung bean.

Xôi xoài

Sticky rice with mango and coconut cream.

Drinks

Coffee is the national drink, from condensed-milk iced coffee to egg coffee.

Cà phê sữa đá

Strong phin-brewed coffee with condensed milk over ice.

Cà phê trứng

Hanoi coffee topped with a whisked egg-yolk foam.

Cà phê muối

Coffee with a salted cream top, from Huế.

Cà phê cốt dừa

Coffee with frozen coconut cream.

Trà chanh

Iced lemon tea drunk on pavement stools.

What is changing

A May 2026 guide says street food is still mostly cash but mid-range places and malls accept cards. An undated tour-operator guide says credit cards are not commonly accepted at restaurants and shops, so carry both.

Recipes from Vietnam